Apple
Thought to have originated in about 1900 near Carraglio, province of Cuneo, Italy. Fruits have soft, greenish white flesh with a sweet subacid flavour.
Availability Material available from the National Fruit Collection.
Accession name Gambafina
References: 1. NFC fruit (undated) Unpublished characterisation by staff at NFC, Brogdale. 2. Smith, M. (1971) National Apple Register