Apple
Originated in Essex, England. Known in about 1900. Fruits have coarse, soft, pale cream flesh with a subacid, slightly sweet and slightly perfumed flavour.
Availability Material available from the National Fruit Collection.Material held in the East of England Apples & Orchards Project
Accession name Woodford
Accession name Unknown
References: 1. NFC fruit (undated) Unpublished characterisation by staff at NFC, Brogdale. 2. Smith, M. (1971) National Apple Register