Newton Wonder

Culinary apple

Culinary apple

Malus domestica Borkh.

Raised by Taylor at King's Newton, Melbourne, Derbyshire, England. Introduced in about 1887 when it also received a First Class Certificate from the Royal Horticultural Society. Fruits have rather coarse-textured, moderately juicy flesh with a subacid flavour. Cooks very well.

Availability
Material available from the National Fruit Collection.
Material held in Tidnor Wood National Collection® of Malus (Cider making)
Material held in the Marcher Apple Network collections (Croft Pendarren)

Parentage:
Dumelow's Seedling x Blenheim Orange

Father to:
Howgate Wonder

Sports:
Crimson Newton
Marston Scarlet Wonder
Red Newton Wonder

Fruit Size
large b

Fruit Shape
flat, truncate-conic, convex b

Fruit Height
63 mm b

Fruit Width
82 mm b

Ribbing
ribbed at eye b

Ground Colour
bright yellow b

Over Colour
scarlet flush and stripes b

Flesh Colour
yellow b

Flesh Texture
firm, crisp b

Flavour
acid b

Accession No.
1973 - 140   fingerprint   check_circle

Accession name
Newton Wonder

Flowering time
9th May 10% flowering
14th May Full (80%) flowering
20th May 90% petal fall

Picking time
Mid October a

Size
large-very large a

Type
Culinary a

Shape
Broad globose conical a

Crown
medium a

Ground Colour
Yellow a

Over Colour
Red a

Over Colour (Pattern)
striped/solid flush a

Firmness
firm a

Crunch
crisp a

Flesh Colour
Yellowish a


References:
a. NFC fruit (undated) Unpublished characterisation by staff at NFC, Brogdale.
b. Smith, M. (1971) National Apple Register