Cheltenham Cross

Dessert pear

Pyrus communis L.

Raised in 1921 by G.T. Spinks at Long Ashton Research Station, Bristol. Introduced in 1947. Fruits have soft, coarse, gritty, juicy flesh with a very sweet flavour

Availability
Material available from the National Fruit Collection.

Parentage:
Doctor Jules Guyot x Conference

Accession No.
1954 - 029     check_circle

Accession name
Cheltenham Cross

Flowering time
18th April 10% flowering
23rd April Full (80%) flowering
2nd May 90% petal fall

Size
medium a

Type
Dessert a

Shape
pyriform a

Ground Colour
yellow a

Over Colour (Amount)
very low a

Over Colour
orange a

Russet
low a

Flesh Colour
white/cream a

Weight
138.00 g a

Russet (percent)
1-25% a

Stalk Angle
straight/oblique a

Stalk Curve
very weak a

Stalk Thickness
medium a

Stalk Length
medium mm a

Eye Aperture
open a


References:
a. NFC fruit (undated) Unpublished characterisation by staff at NFC, Brogdale.