Comte de Lambertye
Dessert pear
Pyrus communis L.
Raised in 1894 by P. Jurasse, France. Fruits have yellowish white, soft, moderately textured, juicy flesh with a sweet flavour.
Availability
Material available from the National Fruit Collection.
Parentage:
Beurre Superfin x Unknown
Accession name
Comte de Lambertye
Flowering time
21st April 10% flowering
26th April Full (80%) flowering
5th May 90% petal fall
Size
small-medium a
Type
Dessert a
Shape
conical/pyriform a
Ground Colour
yellow a
Over Colour (Amount)
absent a
Over Colour
none a
Russet
low a
Flesh Colour
white a
Weight
154.00 g a
Russet (percent)
1-25% a
Stalk Angle
oblique a
Stalk Curve
absent a
Stalk Thickness
medium a
Stalk Length
short mm a
Eye Aperture
half open/closed a

References:
a. NFC fruit (undated) Unpublished characterisation by staff at NFC, Brogdale.